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Only selected Cape wines are used for the balsamic herb vinegars to blend in with the flavour of the individual herbs. Huge amounts of naturally grown fresh herbs are used for the production of these vinegars. No artificial flavours or chemical substances are added to the vinegar.
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Results 1 - 8 of 8

Balsamic Herb Vinegars

Balsamic Basil

Use in salads or the classic Tomato & Mozzarella dish.

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Balsamic Dill

Use in salads or to enhance any fish dish.

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Balsamic Fresh Coriander

Use in salads or to enhance any lamb dish.

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Balsamic Fynbos

Unique vinegar with a truly South African flavour. Use in ...

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Balsamic Mint

Use in salads or as marinade to enhance any lamb dishes.

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Balsamic Rosemary

Use in salads or as marinate for any lamb, game or venison ...

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Balsamic Tarragon

Use in salads or as ingredient to make a classic ...

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Balsamic Thyme

Use in salads or as marinate for any beef, lamb, game or ...

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